The first recipe was Butternut Squash Mac and Cheese. I didn't know how good it would be, but it blew my socks off.
via Pinterest |
For dessert I made Carmel Apple Cake. I had all the ingredients on hand except the brown sugar and was able to use the leftover apples from the shower so nothing went to waste. It was easy to make too. Recipe here.
I'll admit that I wasn't really feeling fall yet. I have had my Starbuck's Pumpkin Spice Latte and burned my Yankee Candle Harvest candle, all to no avail. Maybe it had something to do with the million + degree weather or the fact that I spent most of my Sunday at the pool. After cooking these dishes, I was in a fall frame of mind. Walking outside and it being about 10 degrees cooler might have helped too. Hooray for cooler weather!
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